Ashoka Chana Pulao, delicious medium spicy preparation of Indian basmati rice, chickpeas and aromatic spices.
Ingredients:
Water, Basmati Rice, Chickpeas, Potatoes, Onions, Tomato, Sunflower Oil, Tomato Paste, Salt, Garlic, Ginger, Green Chilli, Coriander leaves, Mint Leaves, Red Chilli Powder, Spices (coriander powder, Black Pepper, Aniseeds, Cinnamon, Nutmeg, Sesame Seeds, Black Cardamom, Green Cardamom, Clove, Bay Leaves, Star anise, Caraway Seeds, Ajwain Seeds, Mace, Stone Flower), Cumin, Turmeric Powder, Turmeric Oleoresin.
Voedingsinformatie per 100 g
Energy: 668.8Kj/160.0Kcal
Fat: 4.2g
of which saturated 0.5g
Carbohydrate: 26.4g
Of which sugar: <0.0g
Protein: 4.0g
Salt: 1.1g
Cooking instructions:
Boiling water: Take an unopened foil bag and immerse in boiling water for 3-5 minutes. Remove from the water and put the contents on a plate and serve.
Microwave: To cook in the microwave, empty the contents of the package in the oven bowl and heat it for 1-2 minutes. Stir and serve.