One can of VolEy replaces approximately 24 eggs.
MyEy is a valuable alternative to animal egg products and is available in three versions: Egg White, Egg Yellow, and VolEy! It enriches, binds, and/or strengthens. MyEy is suitable for preparing appetizers, main courses, desserts, and pastries—for almost any dish that requires an egg! MyEy has a harmonious flavor and is unique in its functionality.
MyEy products contain no cholesterol and are free of animal ingredients, yet they offer vitality and zest for life! Prepare your traditional dishes as usual with MyEy and experience the taste sensation of real eggs.
Recipe ideas/video and FAQ:
www.myey.info/myey
www.myey.info/myey/faqs
Ingredients:
Corn starch*, vegetable protein source (potato protein, pea protein, lupine flour), maltodextrin, rock salt, turmeric powder, black salt, gelling agent: xanthan gum and locust bean gum*, ground white pepper* (*75.6% from certified organic farming, EU / non-EU)
Nutritional values ​​per 100g:
Energy 1489 kJ / 356 kcal
Protein 19.5 g
Carbohydrates 67.5 g
of which sugars 1.2 g
Fat 0.3 g of which saturated 0 g
Salt 2.0 g
Allergy information: May contain traces of gluten, nuts, soy, and sesame.