GARLIC & HERB Creamy Sheese is so versatile: it tastes great on toasted bagels & muffins, or spread thickly on toasted crumpets. Stir it into your favourite sauces or soups, to make them creamier and thicker. It's ideal in mashed potato, or melted on fresh new potatoes, asparagus or peas, instead of margarine. It gives your pasta recipes a new lease of life and transforms your vegetable pies.
Ingredients:
Water, coconut oil (27%), soya protein concentrate (4%), tapioca starch, modified potato starch, sugar, salt, tricalcium citrate, thickeners (carrageenan, guar gum), maize starch, acidity regulators (citric acid, lactic acid, sodium lactate), garlic granules, natural flavourings, modified maize starch, parsley (0.1%), garlic powder, spirit vinegar, basil leaves.
Nutritional Information:
Typical Composition Per: 100g
energy kJ: 996 kJ
energy kCal: 238 kCal
fat: 27.60g
of which saturates: 23.40g
of which monounsaturates: Not specified
of which polyunsaturates: Not specified
carbohydrates: 5.20g
of which sugars: 1.00g
fibre: 1.80g
protein: 2.50g
sodium: 0.388g
salt: 0.97g
