Absolutely convincing cheese sauce! Stir, heat and bring to boil, stirring 4 teaspoons in 300 ml of soy milk or water. Makes a creamy and delicious sauce for macaroni and cheese, pasta or casseroles. Top product!
Ingredients:
rice flour, corn starch, milk-free cheese flavor (contains soy), vegetable stock powder (contains celery), onion powder, potato flakes, salt, ground pepper
Glutenfree and Vegan
Weight: 130g