Since 1890, Loma Linda has been a leader in sustainable foods. We believe plant-based proteins are key to a healthy lifestyle and contribute for a healthy world. Made with plant-based protein TUNO offers the light, flaky texture of tuna, but is completely seafood-free, vegan, gluten free and high in protein. TUNO is now available in flavours such as Thai Sweet Chilli and Tuno Mayo so perfect for sandwiches and salads .
Ingredients:
Textured soya protein (30%), coconut milk, water, onion, tomato paste, tomato, coriander, garlic, ginger, salt, vegetable extract (pea, carrot), spices (coriander, cumin, curry leaves, cardamom, clove, garlic, black pepper, cinnamon, chilli, fenugreek), yeast extract, non-dairy creamer (maltodextrin, sunflower oil, flavouring, dextrose, salt), mustard, turmeric
Nutritional Information:
Typical Composition Per 100G:
Energy KJ: 326 kJ
Energy KCAL: 78 kCal
Fat: 3.50g
Of Which Saturates: 2.80g
Of Which Monounsaturates: Not specified
Of Which Polyunsaturates: Not specified
Carbohydrates: 2.40g
Of Which Sugars: 1.40g
Fibre: 4.10g
Protein: 7.10g
Sodium: 1.100g
Salt: 2.75g
