Treat yourself to our Rocky Road Eggs from Moo Free – the perfect Easter delight for those avoiding dairy. These eggs are made with Moo Free’s award-winning, dairy-free milk chocolate, generously topped with a dollop of their scrumptious free-from white chocolate. They’re packed with gluten-free chocolate-covered biscuit rice balls, juicy raisins, fluffy vegan marshmallows, and crispy cinder toffee pieces. Easter has never tasted this good!
Each Easter egg is carefully made in Moo Free’s dedicated, free-from UK factories, ensuring they are completely dairy-free, gluten-free, soy-free, and suitable for lactose-intolerant individuals, as well as vegetarians and vegans.
At Veggie 4U, we’re proud to offer products that are not only delicious but also ethically made. Moo Free is committed to inclusivity and sustainability, sourcing Rainforest Alliance Certified Cocoa to support ethical farming practices and farmers. By choosing these treats, you’re not just enjoying a tasty snack – you’re supporting a better, more sustainable future.
Ingredients:
Sugar, cocoa butter*, cocoa mass*, rice syrup, rice starch, rice flour, inulin, glucose-fructose syrup, emulsifier: sunflower lecithin, raisins, water, corn flour, carrageenan, dextrose, tapioca starch, maize starch, hydrolysed rice protein, sodium bicarbonate, salt, zein, colour: beetroot red, glucose syrup, natural flavouring
Nutritional Information:
Typical Composition Per 100g
energy kJ: 2231 kJ
energy kCal: 533 kCal
fat: 29.00g
of which saturates: 19.00g
of which monounsaturates: Not specified
of which polyunsaturates: Not specified
carbohydrates: 65.00g
of which sugars: 48.00g
fibre: Not specified
protein: 2.10g
sodium: 0.036g
salt: 0.09g
Dairy free, gluten free, soya free and suitable for vegans and vegetarian
