MyEy EyGeel is a pure vegetable substitute for egg yolk. Stir in some water. Easy to prepare, fast and fresh! And organic too.
One bus replaces about EyGeel the yolks of 60 eggs.
MyEy is a valuable alternative to animal egg products and is available in three versions: EyWit, EyGeel and Voley! Enriched, binds and / or firms. MyEy is suitable for the preparation of appetizers, entrees, desserts and pastries, for almost all dishes where an egg is needed MyEy has a harmonious taste and is unique in its functionality.
The MyEy products contain no cholesterol and are free of animal substances, but contain vitality and joie de vivre! Prepare traditional dishes as usual with MyEy and experience the taste sensation of real egg.
Recipe Ideas / video and FAQ:
www.myey.info/myey
www.myey.info/myey/faqs
ingredients:
Corn starch *, lupine flour *, maltodextrin *, rock salt, turmeric powder *, black pepper *, gelling agents: xanthan gum and locust bean gum *, white pepper ground *, aroma extract: pepper (* from controlled biological cultivation, EU / non-EU)
Allergy information:
May contain traces of gluten, nuts, soy and sesame contain.
Nutritional information per 100g:
Energy 1428 kJ / 341 kcal, protein 10.5 g, carbohydrates 68.3 g of which 2.5 g sugar, fat 4 g of which saturated fatty acids 0.7 g, salt 7.0 g
Weight: 200g
