Small, fine and ready for anything. May we introduce: the delicious core pieces for your vegan menu. The fine soy strips are the kings of your vegan Caesar salad, your mushroom sauce on vegan spaetzle or for everything that grandma used her “shredded meat” for. The strips are as delicious as they are versatile: marinate or bread them, throw them on the grill or throw them in the pan! Do what you want with them, how you want, when you want. You can really indulge yourself with them in culinary terms. Soak briefly in hot vegetable broth, strain and prepare as desired. Simply order online and try offline. Either perfectly portioned for your personal menu or in a 1 kg storage pack.
Ingredients:
Degreased soy flour.
Fine content max. 12%. The nutritional values ​​refer to the dry product.
Nutritional values ​​per: 100g
Energy: 1407 kJ / 332 kcal
Fat: 1.2 g
of which:
saturated fatty acids: 0.3 g
Carbohydrates: 27 g
of which:
Sugar: 8.6 g
Fiber: 8.8 g
Protein: 49 g
Salt: 0.01 g
Allergy information:
Contains soy. May contain traces of gluten and milk (including lactose).
Preparation:
Soak in hot vegetable stock for approx. 5 - 10 minutes until the desired consistency is reached, strain and squeeze with your hands - be careful, it is hot! Then process like meat. After cooking, the product yields 2-3 times the amount of the basic weight.
