Lazy Day Chocolate Chip Shortbread offers a delightful twist on the traditional Scottish biscuit. These treats combine a rich, crumbly shortbread base with generous chunks of Belgian dark chocolate. Hand-baked in a dedicated gluten-free and nut-free bakery, they provide a decadent, melt-in-the-mouth experience that everyone can enjoy.
Ingredients:
Cornflour, gluten free oat flour, sugar, palm oil, belgian dark chocolate chips (11%) [sugar, cocoa mass, cocoa butter, emulsifier (soya lecithins), flavouring], rapeseed oil, water, dextrose, salt, flavourings, emulsifier (mono- and diglycerides of fatty acids), colours (carotenes, annatto bixin, curcumin).
Nutritional Information:
Typical Composition Per: 100g
energy kJ: 1975 kJ
energy kCal: 472 kCal
fat: 24.60g
of which saturates: 9.30g
of which monounsaturates: 0.00g
of which polyunsaturates: 0.00g
carbohydrates: 58.90g
of which sugars: 25.50g
fibre: 0.90g
protein: 3.10g
sodium: 0.172g
salt: 0.43g
